Brew date 12/05/08
Bottle date
Mini-Mash
In Theory - Toasty malt flavors (sorta like biscuits just pulled from the oven coasting in equilibrium with crisp hoppiness.
OG 1.056
FG 1.012
ABV Anticipated 5.7%
Approx IBU
Extra Pale LME 3.3lb
PaLE dme 1.2LB
2-row 2.5 lb
Crystal 90L 0.5lb
Victory Malt 0.25lb
Munich 6.1oz
Biscuit Malt 3oz
Perle 0.56oz 60 min
Mt Hood 0.50 oz 15 min
Glacier 0.25 oz 5 min
Wyeast American Ale 1056
Mashed at 153 - strike temp was 164
Added 2/3 teaspoon of Gypsum
50z of corn sugar
1 comment:
Thanks for the recipe! I can't wait to add it into the pipeline!
Post a Comment